The greenhouses have consumed vast amounts of time over the last four weeks. As we open the greenhouses for trade this coming Thursday, we have additionally had to straighten up the pottery barn and organize the driveway and parking areas in preparation for opening. A few folks have already meandered through, picking up some lettuce and onions and pansies, but by next weekend we will be retailing in earnest. The temperate and sunny spring thus far has dried things up in the fields so that we are actually hoping to pick an inch or so out of the next forecast rain event in a couple of days.
We got underway with field work about ten days ago with our tractor guy, George Cilley, getting much of the winter stockpile of dairy manure spread and incorporated. Some chisel plowing, fertilizing and harrowing has been started and by tomorrow we should get a spring cover crop of field peas and oats planted on a field that will ultimately be planted to late fall sweet corn in July, when we incorporate those peas and oats. Although we don’t have any peas, greens, onions or potatoes planted, we should have some small veggies in the ground by mid to late week. Blueberry pruning is finished, the strawberries are de-mulched and Ray, Mike and Jenny have been laying out irrigation pumps and pipe in the strawberries, just in case we don’t pick up any moisture this week. People are working longer hours and the heat is on….